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As most of you know, I have been on a health kick lately and with a health kick comes lots and lots of cooking. To eat healthily, I have to get creative in the kitchen, and that’s what I want to share with you today. Breakfast has always been my struggle. I hate waking up in the morning and having to cook. With what feels like 20 million other things going on (like feeding my children) I wanted to find something that I could cook and “meal prep” my breakfast and still be tasty. That’s where my Breakfast Muffins come in handy and today is your lucky day. I’m going to share this delightful muffin with you.
What you will need:
A muffin pan, bacon, eggs, onion, spinach, fresh garlic, feta cheese, salt & pepper, and olive oil.
Be prepared to clean up a big mess when you are done.
The first thing you will want to do is pre-heat the oven to 350 F*. Take your skillet and pan out and let them get hot. Before you start to cook your bacon, you will want to prep. Cut your onion and mince your garlic. When you start to cook your bacon, you will want to make sure to only cook your bacon half way. Do not overcook your bacon because it will finish cooking in the oven. Once you’re done cooking your bacon, set it aside and let cool while you’re sauteing your onion, garlic, and spinach. When you are sauteing your onion, garlic, and spinach you will want to cook the onion and garlic first. Once it is cooked then, you will add your spinach and finish cooking.
Now comes the fun part. Pull out your muffin pan. First, cut your bacon in half and line your muffin cup with your bacon. Next, you will add your egg on top of the bacon. Salt and pepper your egg. Then you will take a spoon full of your onion, garlic, spinach mix and place on top. The last thing you will want to do is place your feta cheese on top.
You are now ready to bake your muffins. Place in the oven for 12 to 15 minutes or until the egg is cooked to your liking.
You are now ready to sit down and enjoy your egg breakfast muffin.
But now that you’ve finished cooking you will walk into your kitchen and maybe, maybe not have a small meltdown about having to clean up the mess that once was your beautiful kitchen. Fret-not I have you covered. Or at least this may help you a little. 🙂 I did try to give a small warning!
The first time I came across the New Scotch-Brite® Scrubbing Dish Cloth was on my Target Cartwheel app. Scotch-Brite Scrubbing Dish Cloth (2-Pack) from 6/19-6/25. You know, because I’m all about saving that money! As I was preparing my grocery list to make my breakfast muffins I knew that the New Scotch-Brite® Scrubbing Dish Cloths were a must and since I was going to be trying them why not make a fun DIY to share with you?
When I went grocery shopping and headed to pick up my Scotch-Brite® Scrubbing Dish Cloths (only $4.99) I was excited to see that they came in a 2 pack and in 4 different colors. Gray, mint, coral, and navy. After looking and making sure they were right for me I noticed that they were fully washable, reusable and got the job done. While cleaning but not scratching my counters it was the perfect fit.
You will need just a few things. A piece of wood, paint, (any that you like) two-three hooks, and stickers.
Once your wood is dry, find where you want to hang up in your kitchen. you will need to hang it up with a screw or any other way that you would like to keep it in place. Once hung on the wall you will want to place your stickers. I wanted mine to say Clean House. Because I made it specifically for my New Scotch-Brite® Scrubbing Dish Cloths. Place your hooks in the bottom and hang up your cloths.
You are now set and ready to cook and clean up your mess all in one. Do you have any special way you like to clean up your mess? I’d love to hear your thoughts. Don’t forget to check out my recipe and others HERE I’m sure you will love it all.